Organic Crepes/French Pancakes
$150.00 – $200.00
Organic crepes are thin, delicate pancakes made from organic ingredients such as flour, eggs, milk, sugar, coconut oil and a pinch of salt. The batter is typically mixed until smooth and cooked on a hot skillet or crepe pan, resulting in a tender texture. They can be filled or topped with a variety of organic options, such as fresh fruits, yogurt, honey, or savory ingredients like vegetables and cheese. Using organic ingredients not only enhances the flavor but also supports sustainable farming practices, making organic crepes a wholesome choice for breakfast, dessert, or a light meal.
Description
Organic crepes are thin, delicate pancakes made from organic ingredients such as flour, eggs, milk, sugar, coconut oil and a pinch of salt. The batter is typically mixed until smooth and cooked on a hot skillet or crepe pan, resulting in a tender texture. They can be filled or topped with a variety of organic options, such as fresh fruits, yogurt, honey, or savory ingredients like vegetables and cheese. Using organic ingredients not only enhances the flavor but also supports sustainable farming practices, making organic crepes a wholesome choice for breakfast, dessert, or a light meal.
Additional information
| Tray (includes bottle of syrup and Nutella) | Small, Large |
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